The date of brewing is printed on the label. Aged for an average of seven years, this miso develops a depth and intensity comparable to a well-matured whisky or vintage wine. It isn’t the easiest miso to enjoy, but it offers the pure, uncompromising essence of traditional Japanese miso.
Add several products to your quote list and send them in one request. Pricing is provided in our quotation. Free samples: up to 3 pcs per product. Products from different makers can be combined in one shipment.
